SAFBREW WB-06 Dry Yeast, 11.5 gm
11.5 gm packs from Fermentis, a specially selected yeast strain perfect for wheat beers and weizens.
Properties: A speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers.
- Sedimentation: low
- Final gravity: high
- Recommended fermentation temperature: 15C – 24C (59-75F)